Featured Chef at Sandos Cancun

Chef Ángel Ibarra Born in Mexico City, Chef Angel holds a degree in gastronomy from the University of Iberoamericana, certified as “Chef de Cuisine” by the WACS (World Association of Chefs Societies)and the Academy of French Cuisine. His carrier in hospitality began at in early age, working with the hotel groups of Holiday Inn Crowne… [Read More]


Complete your visit to the San Blas Environmental Reserve with Canary Cheese and Wine Tasting

Sandos San Blas Nature Resort & Golf increases its actual offer of guided visits to the San Blas Environmental Reserve, a space open to any person or group and not only to the hotel guests. Apart from the usual route guided by our experts, Sandos San Blas includes now a new option to substitute part of the… [Read More]